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Tamarindus indica L.
Scientific Synonyms:

Previous name used in the website: Tamarindus indica
Family name: FABACEAE
English name: Tamarind
Indian Date
Sinhala name: Siyambala (සියඹලා)
Maha siyambala (මහා සියඹලා )
Tamil name: Puli
Yukini
Yukinimaram
Sanskrit name: Umblee
Vrksamla
Amalika
Conservation status: NE - Not Evaluated - Due to exotic origin
Description: Trees to about 15(-24) m tall; stipulesminute. Leaveswith about 8-20 pairs of leaflets; leaflets 12-(-30) mm long, (3-)5-10 mm wide. Inflorescences racemose, about 1-8 flowered; flowers small, pedicels 3-14 mm long; petals white or yellowish with reddish venation. Fruit light brown, 5-15 cm long, about 2 cm wide, 1.5 cm thick, 2-4-seeded, indehiscent. Seeds brown, lustrous with closed areoleon each face, about 1-1.5 cm long, 5-8 mm wide.
Native Distribution Status: Only under cultivation
Edible parts: Fruit
Treatment for: Swelling                              
Pain
Excessive thirst
Burning Sensation
Fever                   
Haemorrhoids
Oral Diseases    
Rectal Prolepses
Constipation     
Dysuria
Leucorrhoea     
Vomitting
Eye Disease                       
Muscle stiffness
Hernia
Parts used in Treatment: Leaves
Bark
Flowers
Fruits
Seeds
Related Medical Properties: Available soon
Further Information: Kew Garden’s Medicinal Plant Names Services




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